We've been asked for shots of a Sicilian meal. Last night we went for supper by the sea at La Rotondo (visible on Google Earth, BTW).
First, the Antipasto, a heroic dish of cold seafoods including tuna, salmon, swordfish, shrimp and squid, with a nice bottle of Sicilian white.
Then Spaghetti a la Vongole (clams) for Reg and what I thought was going to be a slice of Filet of veal. It turned out to be the entire filet!
Then of course, we had to try the La Rotondo crepe for desert (we split one). A nice espresso and off home. Lovely.